Saturday, February 2, 2013

Oven Baked Meatball Sub

Ok so I made these super yummy, super easy meatball subs for dinner last night. My husband Loved it! He ate threeee of them all by himself! I was stuffed after 1! But since it only took me about 20 minutes to make I figured I might as well share this recipe as well!


Sub Rolls
Cooked meatballs (frozen or home-made)
Pasta sauce
Shredded Mozzarella Cheese
Garlic Clove
Salt  & Pepper


Spray a baking sheet with cooking spray. Preheat oven to 400 degrees.
Place frozen meatballs and pasta sauce  in large pot, heat on medium low, stirring occasionally, until meatballs are heated through. Add Basil, Oregano, Garlic, Salt and Pepper to sauce for a boost of flavor.
Once meatballs are heated through fill a roll with as many meatballs as you can fit. Pour more of the pasta sauce on top of the meatballs then put onion on top. Place filled  sub rolls closely on baking sheet then top each sandwich with mozzarella cheese.
Bake until cheese is melted and bubbly!

So just make these sometime for dinner and you'll know what I'm talking about! It's a nice alternative to the typical spaghetti and meatballs...which is good too but this is just delish!
Oh and side note...both of our cars broke down right after the other. Talk about stressful! But they both needed new batteries...kind of expensive but Brett's parents bought one so that was a huge blessing! Anyway...that was my afternoon, crying because I didn't know what else to do lol. Such a baby I know. Women...if something like this happens to you- don't cry. Go help your useful. I will en devour to never do that again. Alright well go make some subs!

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